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LEMON POMEGRANATE CAKE

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This moist, colorful lemon pomegranate cake is easy and delicious  – perfect for entertaining or a gift! It is sure to be a crowd-pleaser!

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- lemon juice & zest - pomegranate juice & seeds - butter - milk - eggs - sugar & powdered sugar - vanilla - pistachios  - salt - flour - baking powder

WHAT YOU'LL NEED: 

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STEP 1 Whisk together the flour, baking powder, and salt.

HOW TO MAKE LEMON POMEGRANATE CAKE

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STEP 2  In another bowl, cream the butter for about 2 minutes.

HOW TO MAKE LEMON POMEGRANATE CAKE

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STEP 3 Add the sugar and the lemon zest and beat until creamy and fluffy. Scrape the sides of the bowl as needed.

HOW TO MAKE LEMON POMEGRANATE CAKE

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STEP 4 Add the vanilla and the eggs, one at a time, beating for a few minutes until everything is combined.

HOW TO MAKE LEMON POMEGRANATE CAKE

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STEP 5 Add the flour mixture, lemon juice and milk in 2 batches and beat until all the ingredients are combined.

HOW TO MAKE LEMON POMEGRANATE CAKE

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STEP 6 Fold half of the pomegranate seeds into the batter or reserve them for the topping after the cake is baked, if you want.

HOW TO MAKE LEMON POMEGRANATE CAKE

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STEP 7 Pour the batter into the prepared pan and bake!

HOW TO MAKE LEMON POMEGRANATE CAKE

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STEP 8 When the cake is done, make the pomegranate glaze. First, sift the powdered sugar.

HOW TO MAKE LEMON POMEGRANATE CAKE

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STEP 9 Then add the pomegranate juice, a tablespoon at a time.

HOW TO MAKE LEMON POMEGRANATE CAKE

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STEP 10 Whisk everything together. If the glaze it too thin, add more powdered sugar. If it's too thick, add more pomegranate juice.

HOW TO MAKE LEMON POMEGRANATE CAKE

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STEP 11 Pour the glaze over the cooled cake. You could use a spoon if you want, I usually pour straight from the bowl.

HOW TO MAKE LEMON POMEGRANATE CAKE

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STEP 12 Add the pistachio nuts on top.

HOW TO MAKE LEMON POMEGRANATE CAKE

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STEP 13 Finally add the remaining pomegranate seeds!

HOW TO MAKE LEMON POMEGRANATE CAKE

Get the full recipe on the link below!